Hundreds of craft breweries feature barrel-aged beers, and for good reason: they taste fantastic. Historically, wooden barrels were used as a durable vessel for transporting beer, but Read More…
Tens of thousands of steelhead previously migrated through Santa Cruz on their way up the San Lorenzo River, and anglers would line the banks to fish in Read More…
Children of the ‘80s may have fantasized about the tropical adventure in the film “The Blue Lagoon,” but for many biologists, lagoons are fascinating even without the Read More…
The FISHBIO Laos team caught many different fish species during gill net surveys in Xaysomboun Province, Lao PDR, at the end of 2015, but the one shown Read More…
Australia’s carp will soon have herpes; at least, that’s the plan. Last month, the Australian government pushed forward to implement The National Carp Control Plan, a $15-million-dollar Read More…
Coral reefs, which are sometimes called the rainforests of the oceans, are typically hotspots of biodiversity teeming with life. But El Niño and global warming are turning Read More…
As California’s Central Valley weather heats up, tiny peppers begin to appear on the more than 50 varieties of peppers we planted in the FISHBIO garden this Read More…
Fish have to swim – and as a result, most fish are constantly on the move, some displaying very complex migration patterns over the course of their Read More…
A few weeks back, one of our biologists was out behind our building in Oakdale, California, when he noticed a noisy little bird running on the ground Read More…